DALLMANN'S Icelandic Moss Candies, 20 Capsules

Instructions for use for DALLMANN'S Icelandic Moss Candies, 20 Capsules

Information for use with the article Dallmanns Icelandic Moss Candies: These candies contain 2.5% Icelandic moss and can be sucked as required. They may have a laxative effect if consumed in excess. The sweets do not contain any information on storage. Per 100 g they contain 1665 kJ / 392 kcal energy, 0 g fat, 0 g saturated fatty acids, 98 g carbohydrates, 63 g sugar, 0 g protein, 0.08 g salt and 897 mg vitamin C. The ingredients are glucose syrup, sugar, Icelandic moss extract (45:1), L-ascorbic acid (vitamin C), natural flavours, acidulants, citric acid, menthol and table salt. The sweets contain no allergens and have a net mass of 37 g (= 20 pieces). The country of origin of the food is Germany and the manufacturer is Dallmann's Pharma Candy GmbH, based in Hofheim am Taunus. Icelandic moss has been used as a remedy for respiratory diseases since the 17th century. Dallmann's Icelandic moss sweets are a unique culinary variation of this remedy.