HENSEL Apple cider vinegar naturally cloudy organic with 5% acerola, 750 ml

Instructions for use for HENSEL Apple cider vinegar naturally cloudy organic with 5% acerola, 750 ml

Directions for use of the article Hensel Organic Apple Cider Vinegar Acerola Product properties: - Name: Foodstuff. - Use/Application/Recommendation: - Natural fruit pulp - shake well before use. - For seasoning dishes and salads, for marinating and preserving vegetables, fruits, fish and meat. - As a refreshing drink for an invigorating start to the day: Stir 2 TL into a glass of water. Sweeten with honey or agave syrup if required. - As body care to cleanse the skin: 2 to 3 EL per litre of water for rubbing in or 100 to 200 ml per full bath as a bath additive. - Storage conditions: After opening, reseal carefully and store in a cool place. - Nutritional declaration: - Energy: 71 kJ = 17 kcal - Fat: < 0.5 g - thereof saturated fatty acids: < 0,5 g - Carbohydrates: 0.5 g - thereof sugar: < 0,5 g - Protein: < 0.5 g - Salt: < 0.01 g - Vitamin C: 12 mg* (* = 15,0 % of the nutrient reference value) - Ingredients: Organic apple cider vinegar, organic acerola juice (5 %). - Allergens: None contained. - Net quantity: 750 ml - Country of origin of the food: Germany - Manufacturer's address: Walther Schoenenberger Pflanzensaftwerk GmbH & Co KG, P.O. Box 1120, D-71102 Magstadt, Germany. - Information from the shop editors: If you have any further questions, please contact our service hotline. - Source: Manufacturer's information, as of 12/2021. Hensel Organic Naturtrüben Acerola Apple Cider Vinegar is a mild and vitamin-rich variant of apple cider vinegar that is well suited for salads. It can also be mixed as a non-alcoholic aperitif before meals with mineral water, 2 teaspoons of Hensel Organic naturally cloudy Apple Cider Vinegar Acerola and a teaspoon of honey. This apple cider vinegar is an ideal thirst quencher. It contains organic apple cider vinegar that is naturally fermented and contains 5% organic acerola juice. This product is a food. It is produced by Walther Schoenenberger Pflanzensaftwerk GmbH & Co KG and has a net quantity of 750 ml. The country of origin of the food is Germany. It should be stored carefully and refrigerated after opening. The nutritional information shows that the apple cider vinegar has an energy content of 71 kJ = 17 kcal, less than 0.5 g fat, 0.5 g carbohydrates, less than 0.5 g protein, less than 0.01 g salt and 12 mg vitamin C per 100 ml.