LACTRASE 3,300 FCC Capsules, 100 pcs

Instructions for use for LACTRASE 3,300 FCC Capsules, 100 pcs

Directions for use of the product Lactrase 3300 Capsules: - Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. - Product characteristics: Food supplement. - Directions for use: 2-4 capsules shortly before or with each lactose-containing meal, but not more than 30 capsules (= 99000 FCC-units) per day. The capsule contents can also be added directly to food or drink (below 50°C). Do not exceed the recommended daily intake. - Storage conditions: Store below 25°C and in a dry place. Store out of reach of small children. - Nutritional declaration: Not specified. - Ingredients: Bulking agent: cellulose, gelatine*, lactase (13 %), trehalose, separating agent: magnesium salts of fatty acids, maltodextrin. * Gelatine only in the capsule shell. Trehalose is a source of glucose. - Allergens: None contained. - Net quantity: 16 g (= 100 capsules). - Country of origin of the food: Germany. - Manufacturer's address: Pro Natura Gesellschaft für gesunde Ernährung mbH, Konrad-Adenauer-Allee 8-10, 61118 Bad Vilbel. - Other mandatory information: For the carefree enjoyment of milk and dairy products. Lactrase contains the enzyme lactase, which breaks down lactose (milk sugar) into the usable nutrients glucose and galactose. For people with lactose intolerance, lactase improves lactose digestion. Affected FCC-persons should seek advice on the function of the substance in their diet. - Source: Packaging information, as of 01/2023. Lactrase 3300 capsules are a dietary food for special nutrition in cases of lactose intolerance. Each capsule contains 3300 FCC-units of lactase and replaces the body's own lactase that is missing in lactose intolerance. In this way, Lactrase 3300 usually enables the carefree enjoyment of lactose-containing food and drinks. The recommended intake is 1-4 capsules before or with lactose-containing food and drinks. Alternatively, the capsule contents can also be added directly to food or drinks as long as they are heated below 50°C.