CHI-CAFE Organic powder, 400 g

Instructions for use for CHI-CAFE Organic powder, 400 g

Instructions for use of the article Chi-Cafe bio Creamy mild wellness coffee: Chi-Cafe bio is a coffee-based drink powder with dietary fibres and plant extracts. It contains soluble acacia fibre, selected coffees and plant extracts from Ganoderma (Reishi mushroom), Guarana and Ginseng. The coffee has a creamy, mild caramel note and is particularly mild with less caffeine. Chi-Cafe bio provides natural acacia fibre calcium, which supports normal energy metabolism, the maintenance of normal teeth and bones, and the normal function of digestive enzymes in the gut. It also contains fibre from acacia fibre, which is important for healthy digestion. One cup of Chi-Cafe bio contains about 50 mg of natural caffeine from coffee and guarana, although the caffeine from guarana is released more slowly. To prepare Chi-Cafe bio, pour 6 g of powder with hot water and add 30 ml of milk or soy drink with calcium. You can sweeten if necessary. The coffee can also be prepared cold as an iced coffee or frappé. It is recommended to enjoy 3 cups of Chi-Cafe bio daily and to pay attention to a balanced, varied diet and healthy lifestyle. The can should be shaken before opening for the first time. The product contains no additives, sugar, fat, gluten or lactose and is vegan and gluten-free. It is manufactured in Germany. Manufacturer: Dr. Jacob's Medical GmbH, Platter Str. 92, 65232 Taunusstein