MANUKA HEALTH MGO 250+ Manuka Honey, 250 g

Instructions for use for MANUKA HEALTH MGO 250+ Manuka Honey, 250 g

Instructions for use of the article Manuka Health MGO 250+ Manuka Honey: Product properties: - Name: Food. - Use/Application/Recommendation for use: Take one teaspoon pure daily. - Storage conditions: No information. - Nutritional value declaration: Calorific value: 1,400 kJ / 334.6 kcal, Fat: < 0.1 g, of which saturated fatty acids: < 0.1 g, Carbohydrates: 82.1 g, of which sugar: 82.1 g, Protein: 0.3 g, Salt: < 0.1 g. - Ingredients: Manuka honey (Leptospermum scoparium). - Allergens: None contained. - Net quantity: 250 g. - Country of origin of food: New Zealand. - Address of manufacturer: Hager Pharma GmbH, Ackerstraße 1, 47269 Duisburg. - Further mandatory information: Manuka honey with at least 250mg/kg methylglyoxal (MGO) provides an individual feeling of well-being every day. Our tips & Information on the article Manuka Health MGO 250+ Manuka Honey: - Rich taste, with 250+ methylglyoxal. - Wellness honey, alternative to sugar. Remarkably natural properties: - Manuka Honey is extracted by bees in New Zealand from the nectar of the Manuka plant (Leptospermum scoparium). - Special ingredients make Manuka honey unique. - The honey is produced by Hager Pharma GmbH. The power of the Manuka plant: - The Manuka plant grows in New Zealand and has a long history as a medicinal plant. - The active ingredient methylglyoxal (MGO) makes the honey special. - The higher the methylglyoxal content, the more valuable the honey. Your advantages: - Smooth, velvety consistency. - Delicious taste. - Suitable as a food supplement. - Authentic honey from New Zealand. How to use Manuka honey: - Wide range of uses, e.g. in tea, in milk or pure. Do I have to pay attention to anything else: - No special precautions are required when consuming Manuka Honey. - Enjoy in moderation, not in masses. - The honey strengthens the general well-being.