Linola Sept hand disinfectant gel, 190 ml

Linola® sept hand disinfectant gel

Linola® sept hand disinfectant gel is a disinfectant that contains 70% (v/v) ethanol.It removes 99.9% of all bacteria and inactivates enveloped viruses such as influenza viruses and coronaviruses.The product has limited virucidal properties and is suitable for use without soap and water.It leaves the skin feeling fresh and clean and is also suitable for stressed skin.

No prescription is required for this product.

Area of application

Linola® sept hand disinfectant gel is used for hygienic hand disinfection.It is suitable for use on the skin and is particularly practical for on the go as it does not require soap or water.

Active ingredients / ingredients / ingredients

The ingredients of Linola® sept hand disinfection gel are: Ethanol (63 g per 100 g gel), Aqua, Glycerin, PEG/PPG-18/18 Dimethicone, Tetrahydroxypropyl Ethylenediamine, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Parfum, Hexyl Cinnamal, Limonene, Linalool and Citronellol.

Contraindications

If you are known to be hypersensitive to any of the ingredients mentioned, the product should not be used.

Dosage

For hygienic hand disinfection, 3 to 5 ml of the gel is rubbed into the hands and left to act for at least 30 seconds.

Notes

Linola® sept hand disinfection gel contains 63 g of ethanol per 100 g of gel, which corresponds to a percentage by mass.Due to the density, this corresponds to an ethanol content of more than 70 percent by volume.

Biocidal products should be used with caution.Liquid and vapor are flammable.The product should be kept away from heat, hot surfaces, sparks, open flames and other sources of ignition.Do not smoke.The product must be kept out of the reach of children.

In case of contact with eyes, rinse gently with water for several minutes.Any contact lenses that may be present should be removed if possible.Continue rinsing.The container should be kept tightly closed.The product should be stored in a well-ventilated place and cool.Disposal of the contents or container should be in accordance with local or regional regulations.