L-TRYPTOPHAN 500 mg from fermentation Capsules, 45 pcs

Instructions for use for L-TRYPTOPHAN 500 mg from fermentation Capsules, 45 pcs

Directions for use of the article L-tryptophan 500 mg: - Product characteristics: Food for special medical purposes (balanced diet). - Directions for use: Take 1-2 capsules daily, unchewed, 30 minutes before bedtime with plenty of water. - Storage conditions: Store tightly closed in a cool, dry place. Keep out of reach of small children. - Nutritional declaration: calorific value: 1325 kJ / 314 kcal, fat: 0.5 g, carbohydrates: < 0.5 g, fibre: 18.3 g, protein: 69.3 g, salt: < 0.1 g, L-tryptophan: 80.6 g per 100 g or 1000 mg per 2 capsules. - Ingredients: L-tryptophan, hydroxypropylmethylcellulose (capsule). Allergens: None contained. - Net quantity: 28 g (45 vegetarian capsules). - Country of origin of food: Germany - Manufacturer's address: ZeinPharma Germany GmbH, Industriestrasse 29, 64569 Nauheim, Germany. - Other mandatory information: Food for special medical purposes. Use under medical supervision. Not suitable for use as a sole source of nutrition. - Food supplements are not a substitute for a balanced, varied diet and healthy lifestyle. The food supplement L-tryptophan 500 mg from ZeinPharma® is a quick sleep aid without habituation effect. L-tryptophan is an essential amino acid that the body cannot produce itself and must be taken in with food. It plays an important role in the formation of serotonin and melatonin, hormones that regulate the sleep-wake rhythm. With the L-tryptophan capsules, you get high-quality, fermented L-tryptophan in a natural pure form. The product is vegan, gluten-free, lactose-free and soy-free. It is regularly tested by independent laboratories and developed and produced by pharmaceutical experts. Please note that food supplements are not a substitute for a balanced diet and healthy lifestyle. If you have any further questions, please contact our service hotline. Note: The information comes from the manufacturer and was last updated in July 2021.